Wednesday, 7 August 2013

Buddhist Relics in Edmonton!


9, 10 & 11 August 2013
Edmonton, Alberta, Canada

Friday: 6pm to 8pm Opening Ceremony
Saturday: 10am to 7pm
Sunday: 10am to 5pm
City Hall
1 Sir Winston Churchill Square NW
Edmonton
AB T5J-2R7
Alberta, Canada

Contact: Dr. Steven Aung
Email: draung@aung.com
Telephone: (+1) 780 421 4777

Tuesday, 6 August 2013

Natural Beauty: Sandalwood and Marigold Scrub

Thank you Rul, for this Ayurvedic beauty recipe!

What you need:

- One fresh, organically grown Marigold flower
- 1/4 tsp. Sandalwood Powder
- 1 tsp. Virgin Coconut Oil


What to do:

- Remove the petals from the blossom and place them in the mortar.

- Add the sandalwood powder and coconut oil.

- Crush/grind together with the pestle until you have a smooth paste.


- Rub gently onto your face and body.

- Rinse off, or wipe with a wet washcloth.


Enjoy your soft, glowing skin!

Monday, 22 July 2013

More Fruit and Flower Infused Waters

Fruit and Flower Infused Waters
I just couldn't resist sharing today's refreshments.

They're so pretty, frosty cool, and delicious too!

On the left:  Cherry and Marigold (next time I would cut the cherries)

On the right:  Nectarine and Day Lily

What combinations have you come up with?

Sunday, 21 July 2013

Fruit and Flower Infused Waters

Strawberry and Wild Rose
Looking for some naturally sweet summer refreshment? 

You can make plain water pretty and delicious as easy as 1, 2, 3!

1.  Add a few pieces of fruit and some edible flowers to your water glass or pitcher.

2.  Infuse for a few hours.

3.  Enjoy!

Blueberry and Lilac
Want more inspiration and recipes?

42 Flowers You Can Eat

Watermelon Hibiscus Water

Jasmine Infused Water

Lavender Water, DIY Infused Water Station

What's your favorite infused water recipe?